Remo Farina Amarone della Valpolicella Classico DOCG
Amarone is the pride of the Valpolicella and the secret to this superb wine lies in the selection of the grapes that are then dried on plastic trays. The vines are 25-35 years old. Meticulous control is exercised during the drying process, which lasts until January/February when the grapes are finally pressed. The wine is then aged for 2 years in Slovenian oak barrels, then aged 1 more year in bottles to attain its completeness and nobility.
This wine presents itself in a red-garnet color with orange edges, and with an ethereal and spicy fragrance. In the mouth, it is warm, robust full-bodied, velvety, pleasantly bitter and harmonious.
VARIETAL
70% Corvina, 20% Rondinella and 10% Molinara